aromatic vegetable
Noun
Meaning
aromatic vegetable (plural aromatic vegetables)
Any vegetable used as a flavor base for cooking, usually by sweating or sautéeing. Carrots, onions, garlic, peppers, and celery are often used for this purpose.
Noun
aromatic vegetable (plural aromatic vegetables)
Any vegetable used as a flavor base for cooking, usually by sweating or sautéeing. Carrots, onions, garlic, peppers, and celery are often used for this purpose.