Noun
birria (countable and uncountable, plural birrias)
A Mexican dish of stewed meat (usually goat, beef or lamb; sometimes pork or chicken) and spices, typically served like a soup with (or sometimes in) tortillas.
But never with birria," said Maria Rojas, a customer of two years. Source: Internet
My goopy fried rice is usually flavored with miso or gochujang, but sometimes I’ve added leftover tomato sauce and oregano, or takeout birria broth. Source: Internet
Customers rave about the Tacos Al Pastor (tender grilled and marinated pork with pineapple) and the Tacos De Birria (shredded beef with special red sauce and topped with fresh cilantro, onions and lime juice). Source: Internet