brioche
Noun
Meaning
a light roll rich with eggs and butter and somewhat sweet
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; brioche : a sweet yeast bun, kind of a crossover between a popover and a light muffin; French also use the term as slang for 'potbelly', because of the overhang effect.
But don’t be fooled by the word “pudding” in its name, since the dessert is actually made with white bread or brioche!
An almond granita with brioche Granita is particularly famous and well known.
In addition, the café offers a daily selection of fruits and vegetables for juicing ($40), as well as a $40 "Survival Basket" containing six brioche rolls, one pound of butter, two dozen Florida eggs, a gallon of milk, and a loaf of Zak the Baker bread.
Customers of Wild Rabbit Bakery on Grand Avenue in Oakland can pre-order the rosemary parmesan brioche and other baked goods.
For dessert, enjoy Michy's bread pudding, made with rum-soaked raisins, chocolate, crème brûlée, and brioche ($115 for four people).