According to the earliest citations, the name originated aboard U.S. Navy ships, due to the manner in which greasy burgers slid across the galley grill as the ship pitched and rolled. Source: Internet
After nearly wiping out the elk and bison to nothingness, this region has taken to raising bison alongside cattle for their meat and at an enormous profit, making them into burgers and steaks. Source: Internet
Another leading conservation group, WWF, points out that some 17 percent of the forest across the Amazon has been cut down over the last 50 years, mostly to make room for cattle ranching—so we can enjoy our steaks and burgers. Source: Internet
But there’s a Thai restaurant and an Indian restaurant, a bar for beers and burgers, another for quinoa bowls and smoothies. Source: Internet
Beyond Meat (meat-free burgers) has collapsed from $240 to $74 in six months; WeWork nearly pulled off a $60bn listing before investors woke up to its fantastical claims. Source: Internet
And the nice fat burgers — one topped with cheddar, the other with pepper jack. Source: Internet