Noun
The fruit of this tree.
A small decorative evergreen citrus tree, of the hybrid Citrus × microcarpa (syn. ×Citrofortunella mitis), sometimes cultivated for its fruit.
Source: en.wiktionary.orgFloridians who have a Calamondin in the yard often use the juice in a summer variation of lemonade or limeade, as mentioned above, and, left a bit sour, it cuts thirst with the distinctive calamondin flavor. Source: Internet
Description Calamondin × Citrofortunella microcarpa is a shrub or small tree growing to convert. Source: Internet
It is hand processed and pureed or juiced and used in various products such as Calamondin cake, coulis, marmalade, and jam. Source: Internet
Medicine Calamondin has several alternative medicinal uses. Source: Internet
Uses Culinary arts The fruits are sometimes sour and are primarily used for cooking. citation Foliage The Calamondin bears a small citrus fruit that is used to flavor foods and drinks. Source: Internet
Kuah asang ("sour soup") is a regional clear fish broth made with calamondin juice. Source: Internet