Noun
cannellini (plural cannellinis)
A type of white bean used in Italian cooking.
I used cannellini beans (cooked from dry) since that’s what I had on hand, and I also stirred in a few scoops of ricotta since I had it left over from making Smitten Kitchen’s cannoli pound cake earlier. Source: Internet
There’s the scurrying friendliness of the servers, who initially place a basket of crusty bread on your table along with a small bowl of cold cannellini beans, dressed with olive oil, wine vinegar, chopped onion, and bit of celery. Source: Internet
Mix the sauteed veggies with the mashed cannellini beans by hand or in food processor. Source: Internet
I used cannellini beans because that’s what I had. Source: Internet
When it comes to beans, cannellini reign supreme. Source: Internet