Adjective
Fried in chicken fat.
Prepared in the manner of fried chicken: breaded and deep fried.
Source: en.wiktionary.orgChicken-fried steak soon spread throughout the Great Plains states, showing up in 1921 at Newman's Eats in Tulsa and the Woodmen Cafeteria in Omaha. Source: Internet
I selected one of the breakfast favorites, Tom’s scramble ($11.49), with a chicken-fried steak. Source: Internet
The most popular item on the menu is the chicken-fried steak, which comes in either a small or a large covers-the-entire-plate portion. Source: Internet