custard-like
Adjective
Meaning
resembling custard in consistency
Source: WordNetExamples
I love the custard-like richness of brain, though I admit that for some reason I have to make a bit of an effort to edit out my consciousness (and I’m not making a cute joke here) that it’s brain I’m eating.
The egg is poached in its shell in 140˚F/60˚C water for 45 minutes or so, resulting in an ethereal custard-like consistency.
The filling, though is more custard-like…and I’ve never counted the layers, so I’m not sure if there are 14, but there are a lot and they are thin like that.