daikon

Noun

Meaning

radish of Japan with a long hard durable root eaten raw or cooked

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Examples

Bánh Chưng is often served with pickles including daikon, green papaya, chile peppers, carrots, and leeks. Source: Internet

With certain milder items, a dollop of wasabi and grated daikon (daikon-oroshi), or Japanese mustard are provided as condiments. Source: Internet

She’ll make a broth of just water, chopped napa cabbage and thick slices of daikon, and then fire up the portable butane stove. Source: Internet

Banchan are free palate-stimulating appetizers which include pickled daikon, tofu, bean sprouts, and kimchi, which is napa cabbage preserved and fermented in brine and red pepper powder. Source: Internet

After you grate your daikon (you can also use a food processor), place it in a pot with about 3/4 cup of water and cook over medium high heat for about five minutes until translucent. Source: Internet

Even more striking was the fluke sashimi with balsamic pickled pumpkin, fried shallots, and a tangle of daikon sprouts and shiso shreds, sprinkled with toasted pumpkin seeds. Source: Internet

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