Noun
an expert on cooking whose cookbook has undergone many editions (1857-1915)
Source: WordNetHowever, “Fannie” was the original name of the American cooking expert and food writer Fannie Farmer (1857-1915). Source: Internet
My go to is Kona Banana bread from Fannie Farmer Baking. Source: Internet
…Velvet cakes, without the coloring, are older than Fannie Farmer. Source: Internet