farm-to-table
Adjective
Meaning
(said of food) Relating to the process of food creation, from the raising of plants or livestock to the end product made available to consumers.
(said of food) Having certification in a voluntary program to track farm products from source to point of processing or consumption.
Source: en.wiktionary.orgExamples
I think people are more savvy about cooking, food and dining. I notice they are looking for more value for their money - not in larger portions but more in terms of healthier, fresh, farm-to-table dishes with a nice presentation.
He explains how his cheesy passion turned into a career at the farm in Sturgeon County— which added a cheese factory during a rebuild after a devastating fire in 2018 — and how their farm-to-table approach sets them apart.
Additional facilities, such as a farm-to-table restaurant, a 5,000-square-foot spa and a seasonal outdoor pool, are also available on the resort grounds.
At the same time, we opened a farm-to-table restaurant, began farming and expanded our brew house from 3 to 15 barrels.
During the week Sidney’s features farm-to-table appetizers, salads, entrees and vegetables, and Klein has taken the quality of the food and the service up by several notches.
But if they weren’t bullish on the quaint grace of downtown Lewes or Lee’s vision to transform an 1899 Victorian house into the farm-to-table haven that has become Heirloom, they’re looking pretty silly now.