1. fermentable - Noun
2. fermentable - Adjective
Capable of fermentation; as, cider and other vegetable liquors are fermentable.
Source: Webster's dictionaryA rest closer to the higher end of the range favours α-amylase enzymes, creating more higher-order sugars and dextrins which are less fermentable by the yeast, so a fuller-bodied beer with less alcohol is the result. Source: Internet
Malting grain produces enzymes that will allow conversion from starches in the grain into fermentable sugars during the mash process. Source: Internet
Diets that aim to reduce the amount of undigested fermentable food residues arriving in the colon have been shown to significantly reduce the volume of flatus produced. Source: Internet
If there is no residual fermentable sugar left, sugar or wort or both may be added in a process known as priming. Source: Internet
As you increase the amount of fermentable fibers in your diet, and replenish your gut bugs with a wide range of fermented foods and probiotics, your gut bugs will start to make those neurochemicals again, and you will become normal again. Source: Internet
Construction is underway, and the expansion will allow the business to brew up to 10 times a week "with an additional 135 barrels of fermentable space and footprint space for an additional 120 barrels of fermentable space in future years." Source: Internet