fish sauce

Noun

Meaning

fish sauce (countable and uncountable, plural fish sauces)

A condiment made from fermented fish.
Hyponyms: garum, liquamen, nam pla, nuoc mam, patis, shottsuru

Source: en.wiktionary.org

Examples

Fish sauce is prepared with fermented fish that is made into a fragrant condiment and provides a salty flavor. Source: Internet

Fish sauce is a staple of many dishes in cuisines such as Cambodian, Laotian, Philippine, Thai, and Vietnamese. Source: Internet

Fish sauce is a staple ingredient in Thai cuisine and imparts a unique character to Thai food. Source: Internet

Fish sauce, and its derivatives, impart an umami flavor to food due to their glutamate content. Source: Internet

Fish sauce is added before banana leaves are used to wrap the mixture. Source: Internet

Close letter words and terms

fish roe fish rots from the head down fish round fish scale fish science fish sciences