1. ghee - Noun
2. Ghee - Proper noun
Butter clarified by boiling, and thus converted into a kind of oil.
Source: Webster's dictionary[Ibn Battuta's description of the preparation of samosa would make one's mouth water even today:] "Minced meat cooked with almond, walnut, pistachios, onion and spices placed inside a thin bread and fried in ghee.”. Ibn Battuta
Indigenous musicians in our backyard, who are also world-famous and as successful –people like hariprasad Chaurasia or Bhimsen Joshi. Why? Because they remain as desi as desi ghee. They dress Indian, talk Indian, walk Indian, eat Indian (paan, horror of horrors!), think Indian, feel Indian. Hariprasad Chaurasia
I eat only simple Indian home food - sabzi, roti, dal, chawal, ghee. There are so many benefits of having ghee. My grandmother is 84 and she is still fit and looks beautiful. Kareena Kapoor
According to celebrity nutritionist Rujuta Diwekar, the powerful combination of jaggery and ghee is an effective way to deal with post-meal sweet cravings. Source: Internet
Add ghee to every meal — do this gradually if this is a new habit. Source: Internet
Chicken ghee roast is a ripely sauced, butter-rich curry plump with thigh. Source: Internet