Noun
gibanica (uncountable)
A traditional dish from the Balkans made from filo pastry and white cheese.
Maribor is known for wine and culinary specialities of international and Slovene cuisine (mushroom soup with buckwheat mush, tripe, sour soup, sausages with Sauerkraut, cheese dumplings, apple strudel, special cheese cake called gibanica ). Source: Internet
Serbian specialties include kajmak (a dairy product similar to clotted cream ), proja (cornbread), kačamak (corn-flour porridge), and gibanica (cheese and kajmak pie). Source: Internet