Adjective
Eating plants; of or pertaining to the Herbivora.
Source: Webster's dictionaryArguably the most herbivorous diets have come from the warmer temperate parts of Eurasia as more than 90% of the diet may be herbivorous. Source: Internet
An herbivorous diet includes subtypes such as granivory (seed eating), folivory (leaf eating), frugivory (fruit eating), nectivory (nectar eating), gummivory (gum eating) and mycophagy (fungus eating). Source: Internet
Brown bears have the broadest skull of any extant ursine bear, only the afforementioned most herbivorous living bears exceed them in relative breadth of the skull. Source: Internet
Diet All social terrestrial mammalian predators feed mostly on terrestrial herbivorous mammals with a body mass similar to the combined mass of the social group members attacking the prey animal, Earle, M. 1987: A flexible body mass in social carnivores. Source: Internet
Alkaloid production in plants appeared to have evolved in response to feeding by herbivorous animals; however, some animals have evolved the ability to detoxify alkaloids. Source: Internet
Carnivores may capture some prey which are part of a plant-based trophic system and others that are part of a detritus-based trophic system (a bird that feeds both on herbivorous grasshoppers and earthworms, which consume detritus). Source: Internet