Noun
plant bearing very hot medium-sized oblong red peppers; grown principally in the Gulf Coast states for production of hot sauce
any of various pungent capsicum fruits
Source: WordNetAnd my pantry shelves look barren, with a few jars of Meyer lemon/vanilla marmalade and hot pepper jelly the lone wolves from last year’s endeavors. Source: Internet
Balance the richness of the cheese and pastry with fruit preserves or hot pepper jelly. Source: Internet
Add the dumplings, scallion, thyme and hot pepper then salt and pepper to taste. Source: Internet
I tend to make it with very little hot pepper and eat it as a salad. Source: Internet
For example, the Szechwan stir-fry ($7.50) features a tasty peanut sauce (though it needs a lot more hot pepper to earn its Szechwan label). Source: Internet
Roughly chop a green tomato and a hot pepper or two (I supplemented a poblano pepper with some dried árbol chiles), and thinly slice half an onion. Source: Internet