Noun
kadhai (plural kadhais)
A large round cooking pan used in India, similar to a wok.
Of particular note are the Chicken Haleem, connecting India with Iran, and the Lahori Chicken Kadhai, sending you on a route from Old Delhi to new Lahore. Source: Internet
So after 1 hour and 12 minutes, here's Bhindi Masala and Kadhai Paneer, along with basmati rice. Source: Internet