Noun
kailan (uncountable)
Brassica oleracea var. alboglabra, a long, blue-green vegetable with thick, glossy stems and leaves typically eaten in Chinese and particularly Cantonese cooking.
It’s never a good idea na ang isang produkto that causes death at disease ay maging nakakaginhawa sa lalamunan o masarap at matamis, pero lalo na ngayon kung kailan crucial na pangalagaan nating ang ating lung health. Source: Internet
Wala pa, wala pang manegotiate at hindi pa nila ako sinasabihan kung kailan ‘yung next fight. Source: Internet