Noun
keema (uncountable)
(India) A traditional dish of the Indian subcontinent, typically minced-lamb curry with peas or potatoes and spices, sometimes used as a filling in samosas or naan.
Or maybe he’s off in the Turkish poppy farming country this week, and he’s having to make do without gender neutral toilets, just like Keema had to all those years. Source: Internet
A Complete Video of Keema Samosa Recipe with Homemade Dough and Sheets. Source: Internet