I made a few adjustments so I could use what I had around and avoid the grocery store, using 1 small onion, chopped, in place of the shallots; 1 teaspoon dried rosemary in place of the fresh; and Jacob’s Cattle instead of kidney beans. Source: Internet
These soft and spicy beans are a lot like the best possible version of a vegetarian chili, with earthy black beans standing in for the usual pinto or kidney beans. Source: Internet
I never get tired of kidney beans. Source: Internet
In my non-authentic-but-tasty-nonetheless recipe, I pair roasted Poblanos with kidney beans. Source: Internet
I tried this soup - subsituted celery for red pepper, and chickpeas for kidney beans. Source: Internet
It's roasted green bell pepper stuffed with kidney beans. Source: Internet