Noun
a Gram-positive rod-shaped bacterium that produces lactic acid (especially in milk)
Source: WordNetLactobacillus species metabolize tryptophan into indole-3-aldehyde (I3A) which acts on the aryl hydrocarbon receptor (AhR) in intestinal immune cells, in turn increasing interleukin-22 (IL-22) production. Source: Internet
Effect of Lactobacillus sakei supplementation in children with atopic eczema-dermatitis syndrome. Source: Internet
Lactobacillus is another lactic acid producing bacteria so avoid any probiotics containing it, as well as yogurt, etc. and use the PRESCRIPT-ASSIST brand (I’ve only found it on-line). Source: Internet
But it is possible to get Lactobacillus plantarum that way, just as a single strain, pretty easily. Source: Internet
I had an organic acids test and had very high d-lactate, but on my stool test it showed NG of Lactobacillus. Source: Internet
Systemic immunity-enhancing effects in healthy subjects following dietary consumption of the lactic acid bacterium Lactobacillus rhamnosus HN001. Source: Internet