latke
Noun
Meaning
made of grated potato and egg with a little flour
Source: WordNetSynonyms
Hypernyms
Anagrams
Examples
Cook’s Illustrated just came out with a new potato latke recipe where you do not peel the potatoes (just scrub them) before grating and uses no flour or matzoh meal to bind them, just egg and the starch from the potato water that you drain off.
It’s similar in appearance to a fritter or a more put-together latke.
Same as for potato, the trick to knowing when to turn the latke - it will be almost dry in the center.
There is even a latke recipe in the back!
The trick to knowing when to turn the latke - it will be almost dry in the center.