1. malbec - Noun
2. Malbec - Proper noun
A variety of grape used in making red wine
A red wine made chiefly from malbec grapes
Malbec (plural Malbecs)
A surname from French.
Australian regions like the Barossa Valley or McClaren Vale will do nicely; French fans should head for the northern Rhône Valley; in Argentina they will insist on a rich, local Malbec). Source: Internet
In Argentina, Cabernet Sauvignon lags behind Malbec as the country's main red grape but its numbers are growing. Source: Internet
Memories of winemaker Rolando’s good-natured tío (uncle) in Mexico inspired his 2017 Sin Fronteras (“without borders”) Napa Valley red wine, which he describes as a “rich, robust” blend of Cabernet Sauvignon, Malbec, Petit Verdot and Syrah ($130 magnum. Source: Internet
Unlike whites, which can assume many tints, reds are definitely red but they range from delicate shades to rich, intense purple such as the heavy-bodied wines made from Syrah, Malbec or the South African Pinotage grape. Source: Internet
A textbook Malbec from Cahors, it displays dark earth-inflected flavors of plum and cherry, balanced by a vein of acidity and firm, robust tannins. Source: Internet
P.S. Check out my offer of Chakana's of Malbec live on Lot18 now! Source: Internet