malvasia
Noun
Meaning
grape used to make malmsey wine
Source: WordNetSynonyms
Hypernyms
Examples
In 1967, the Denominazione di origine controllata (DOC) regulation set by the Italian government firmly established the "Ricasoli formula" of a Sangiovese-based blend with 10–30% Malvasia and Trebbiano.
His recipe called for 70% Sangiovese, 15% Canaiolo, 10% Malvasia (later amended to include Trebbiano ) and 5% other local red varieties.
H. Johnson Vintage: The Story of Wine pg 414-420 Simon and Schuster 1989 ISBN 0-671-68702-6 Prior to Ricasoli, Canaiolo was emerging as the dominant variety in the Chianti blend with Sangiovese and Malvasia playing supporting roles.
The grape varieties destined for sweeter wines – Bual and Malvasia – are often fermented on their skins to leach more phenols from the grapes to balance the sweetness of the wine.
Grape varieties Malvasia (also known as Malmsey or Malvazia) grape variety.