Noun
Any of various traditional Spanish or Portuguese dishes made with seasoned leftover bread or similar.
A Mexican breakfast dish of fried corn tortilla strips mixed with eggs, and (especially in Tex-Mex cuisine) further ingredients such as onions, peppers, tomatoes and cheese.
Source: en.wiktionary.orgAmong the recipes made with bread are: migas de Pastor, migas con chocolate, Regañaos (cakes with sardines or herring) and goguera. Source: Internet
There are $1 oysters from 11am-5pm, plus new dishes like chorizo migas, biscuits and gravy, duck confit French toast, and eggs Benedict. Source: Internet
In other languages, its name is a translation of "bread pudding" or even just "pudding", for example "pudín" or "budín" in Spanish; also in Spanish another name is "migas" (crumbs). Source: Internet
… remember migas from when I lived in Texas – must try the Chilaquiles this weekend – Thanks for the recipe! Source: Internet