1. mochi - Noun
2. Mochi - Proper noun
Mochi
a Bantu language of Tanzania
mochi (plural mochis or mochi)
A Japanese rice cake made from glutinous rice.
And again, it was very hard to get the mochi smooth yet sticky/strong enough for my liking. Source: Internet
But from musubi to mochi, loco moco to laulau, poi to poke to pineapple, here’s a place to start. Source: Internet
At the event, visitors will be treated to Japanese foods such as mochi cakes, sushi, pancakes, and rice rolls. Source: Internet
Desserts here are some of my favorites I’ve had in Japanese restaurants: the black sesame soft-serve ice cream ($6) is inspired, served with petite mochi balls, anko (red/azuki bean paste), and ten-kasu (crunchy bits of tempura). Source: Internet
Every year around this time, I get a yearning for mochi, that bland, sticky dough made by pounding glutionous or sweet rice into a paste. Source: Internet
Except for the fact that the regulars dried faster as we made them and got wrinkly, we could not discern any difference in the mochi. Source: Internet