mouthfeel

Noun

Meaning

mouthfeel (countable and uncountable, plural mouthfeels)

The texture of food, drink, etc. as perceived by the mouth.
Coordinate terms: handfeel, skinfeel

Synonyms

Examples

Chardonnay is often aged on its lees in barrels with the lees periodically stirred to give it a softer, creamy mouthfeel. Source: Internet

Floral, orchard fruit and delicate bubbles, with such a comfy mouthfeel. Source: Internet

Since shortenings and lard have a higher melting point, puff pastry made with either will rise more than pastry made with butter if made correctly; however it will often have a waxy mouthfeel and a blander flavor. Source: Internet

Barrel-fermented in neutral oak for nine months, this Chardonnay features the best of both worlds: a richer mouthfeel and fresh energy on the palate. Source: Internet

And cookies that folded over like tacos around a date filling had a brown-sugar taste and mouthfeel. Source: Internet

Its bouquet is reminiscent of mature Bordeaux, and it has a velvety, layered mouthfeel, full of concentrated fruit and focus—it offers the best of both worlds! Source: Internet

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