Cultivation M. officinalis is native to Europe, central Asia and Iran, but is now naturalized around the world. Source: Internet
Cream of asparagus soup A. officinalis with dewdrops Three types of asparagus are on display, with white asparagus at the back and green asparagus in the middle. Source: Internet
Recently, magnolia bark has become incorporated into alternative medicine in the west, where tablets made from the bark of M. officinalis have been marketed as an aid for anxiety, allergies, asthma, and weight loss. Source: Internet
Asparagus officinalis is native to most of Europe, northern Africa and western Asia, citation citation citation and is widely cultivated as a vegetable crop. Source: Internet