Noun
panisse (plural panisses)
Chickpea fries (chips), made from a kind of chickpea polenta chilled, cut into slices, dredged in flour, and fried.
At Chez Panisse Cafe it was just right. Source: Internet
Anyway, my husband's parents were in town for the first time since we moved here, and as a celebration of our upcoming thirtieth (gasp!) birthdays, they took us to Chez Panisse. Source: Internet
Despite both DPaul and I having lived in the Bay Area more or less 20 years apiece, and despite being avid diners, neither of us had ever eaten at the world-famous Chez Panisse. Source: Internet
Chez Panisse offers the perfect farm to table experience. Source: Internet
For dessert, I made Lindsey Shere's legendary - served after the first dinner at Chez Panisse - or so the story goes. Source: Internet
His beef was so good that in the early 1980s Alice Waters made it the first proper-noun meat on the menu at her Berkeley restaurant, Chez Panisse. Source: Internet