Noun
panthenol (countable and uncountable, plural panthenols)
(organic chemistry) The alcohol analogue of pantothenic acid, which is quickly oxidized to pantothenate in organisms.
All three derivatives were able to effectively lower low-density lipoprotein (LDL), as well as triglyceride (TG) levels; panthenol was able to lower total cholesterol, and pantethine was able to lower LDL-cholesterol in the serum. Source: Internet
Active ingredients: a complex based on black caviar, a lifting complex of microalgae and polysaccharides, sea collagen and elastin, caffeine, allantoin, panthenol. Source: Internet
In the liver, panthenol was the most effective, as it lowered TG, total cholesterol, free cholesterol and cholesterol-ester levels. Source: Internet
Specifically made to heal fine, thinning, limp, and flyaway-prone hair with a professional blend of aloe leaf for moisture and panthenol for balance, a little goes a long way, so use sparingly. Source: Internet