of Pastry
Source: Webster's dictionaryAmong Morocco’s most famous foods are (a tomato-based soup), and pastries made with almonds and honey. Source: Internet
Although it was simple in concept, crowd control, Hepburn's dislike of pastries, and an accident that nearly resulted in the electrocution of a crew member are all said to have made capturing the scene a challenge. Source: Internet
Börek is the general name for salty pastries made with yufka (a thicker version of phyllo dough), which consists of thin layers of dough. Source: Internet
Also, yogurt is often used in the preparation of cakes, some soups and pastries. Source: Internet
Bakeries sell not only a wide scope of breads, cookies, and cakes, but also pastries. Source: Internet
Butter, often mixed with boiled egg (eggbutter or munavoi), is spread over the hot pastries before eating. Source: Internet