phyllo

Noun

Meaning

tissue thin sheets of pastry used especially in Greek dishes

Synonyms

Hypernyms

Related terms

Phrases with the word

Examples

Börek is the general name for salty pastries made with yufka (a thicker version of phyllo dough), which consists of thin layers of dough. Source: Internet

Gözleme is a food typical in rural areas, made of lavash bread or phyllo dough folded around a variety of fillings such as spinach, cheese and parsley, minced meat or potatoes and cooked on a large griddle (traditionally sač ). Source: Internet

Puff pastry differs from phyllo (filo) pastry, though puff pastry can be substituted for phyllo in some applications. Source: Internet

Dish you may have heard of: Classic walnut baklava, a layered pastry made with phyllo dough and chopped walnuts. Source: Internet

Lightly brush the bottom of a deep 9-inch pie pan with butter and lay the stack of phyllo across the pan. Source: Internet

But one dough we hadn't worked with was phyllo, that marvelous tissue-thin dough from Istanbul that is most famously used for baklava. Source: Internet

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