Noun
shoyu (countable and uncountable, plural shoyus)
A dark form of soy sauce.
Daily specials vary, but can include shoyu chicken, beef stew, charsiu chicken, and fried chicken for $9. Source: Internet
The spicy ahi donburi, with minced fish, sweet onion, cucumber, puffed rice and sweet shoyu ($9.75), had way too much of the spicy, creamy sauce, more like eating a heavy squirt of goopy spicy mayo with fish instead of the other way around. Source: Internet
I probably eat sunny-side eggs over white rice with shoyu a few times a week. Source: Internet
In the case of shoyu, the yellowish-green mold inoculates the wheat. Source: Internet
Mix the shoyu, garlic, and ginger together in a large sauce pot, and bring to a boil. Source: Internet
Thank you for finally explaining why my Hawaii born and bred husband thinks shoyu and cheese is a perfectly acceptable food combination! Source: Internet