Noun
still wine (countable and uncountable, plural still wines)
A type of table wine, produced by a method of vinification that leaves it free from carbon dioxide and therefore not sparkling or effervescent.
Boxed wine is still wine, and like wine it involves a little investigative work to find what suites your palate best. Source: Internet
A thriving vineyard has had one of its finest products named as the best still wine in England by The Independent. Source: Internet
Carbon dioxide is sometimes used to top up wine bottles or other storage vessels such as barrels to prevent oxidation, though it has the problem that it can dissolve into the wine, making a previously still wine slightly fizzy. Source: Internet
H. Johnson Vintage: The Story of Wine pg 212 Simon & Schuster 1989 ISBN 0-671-68702-6 The Champagne house of Gosset was founded as a still wine producer in 1584 and is the oldest Champagne house still in operation today. Source: Internet