1. stir fry - Noun
2. stir fry - Verb
fry very quickly over high heat
Source: WordNetstir-fry
stir-fry the vegetables in a wok Source: Internet
Curved sides also allows a person to cook without having to "chase the food around the pan" since bite-sized or finely chopped stir-fry ingredients usually tumble back to the center of the wok when agitated. Source: Internet
Build your own stir-fry bowl at this Mongolian barbecue eatery at The Avenue. Source: Internet
Chinese sausage is prepared in many different ways, including oven-roasting, stir-fry, and steaming. citation Tofu products Stinky tofu is a fermented tofu. Source: Internet
Add the potatoes, green pepper, ginger, chilli pepper, and chicken, raise the heat slightly, and stir-cook (not so hot as to stir-fry) until the potatoes are coated with the spices. Source: Internet
Add the zucchini, yellow squash, red pepper and garlic; stir-fry for 12-15 minutes or until vegetables are crisp-tender. Source: Internet