tangyuan
Noun
Meaning
tangyuan (countable and uncountable, plural tangyuan)
A Chinese food made from glutinous rice flour mixed with a small amount of water to form balls and then cooked and served in boiling water.
Noun
tangyuan (countable and uncountable, plural tangyuan)
A Chinese food made from glutinous rice flour mixed with a small amount of water to form balls and then cooked and served in boiling water.