tomato sauce
Noun
Meaning
(cooking) A thick sauce made from tomatoes for pasta etc.
(UK, Australia, New Zealand, South Africa, India) Tomato ketchup, used as a condiment.
Source: en.wiktionary.orgSynonyms
Hypernyms
Examples
Add tomato sauce and reserved sausage into the skillet until combined.
Before tomato sauce was introduced, pasta was eaten dry with the fingers; the liquid sauce demanded the use of a fork.
As part of Colombian gastronomy, Tongue in Sauce (Lengua en Salsa), is a dish prepared by frying the tongue, adding tomato sauce, onions and salt.
And by that time you will be smelling the aroma of thick tomato sauce, basil and sweet eggplants bubbling away from the outside.
My goopy fried rice is usually flavored with miso or gochujang, but sometimes I’ve added leftover tomato sauce and oregano, or takeout birria broth.
He carried on many traditions and was a producer of wine, tomato sauce, roasted peppers, olives, sausage, salami, world class sopressata, and one time a few years ago, maple syrup!