Noun
The breast portion of poultry.
Meats whose color, either before or after cooking, is considered white as opposed to red, including poultry, seafood, and in some uses, even pork.
Source: en.wiktionary.orgA metaphor on the destructive nature of obsession, this novel chronicles Captain Ahab’s life-consuming search for the other white meat. Source: Internet
Do not give dogs the bones or skin from a rotisserie chicken, and if they are instructed to eat a low-fat diet, only feed the white meat portions. Source: Internet
Office space sharing company WeWork says it is no longer serving red or white meat at company events. Source: Internet
But the white meat was tender and juicy. Source: Internet
Each bite delivered a satisfying blend of the soft potato roll, salty cheeses, and hearty white meat chicken. Source: Internet
For those who prefer white meat, a pack of will do just fine. Source: Internet