Noun
winter wheat (countable and uncountable, plural winter wheats)
A type of wheat that is planted in the autumn to germinate and develop into young plants that remain in the vegetative phase during the winter and resume growth in early spring.
For example, volunteer winter wheat will germinate to quite high levels in a following oilseed rape crop, usually requiring chemical control measures. Source: Internet
Cake flour, pastry flour, and some self-rising flours with baking powder and salt added, for example, are made from soft red winter wheat. Source: Internet
Soft and hard red winter wheat harvests in the Midwest and Plains came closer to wrapping up last week, with 85% of winter wheat harvesting reported as complete across the U.S. according to the latest Crop Progress report. Source: Internet
Later crops, for example, a winter wheat, can in turn benefit from the millet stubble, which act as snow accumulators. Source: Internet
Some brands of unbleached all-purpose flours are commonly made from hard red winter wheat alone. Source: Internet
Already, the company has over 6 000 tonnes of wheat seed in stock for the winter wheat season. Source: Internet