Noun
xanthan (plural xanthans)
(biochemistry) A polysaccharide, consisting of galactose and mannose residues, produced by the bacterium Xanthomonas campestris
Add the xanthan and guar gums, the baking soda and powder, and the spices. Source: Internet
Examples of such substances are xanthan and guar gum. Source: Internet
General Guidelines for Using Xanthan or Guar Gum Gum (xanthan or guar) is the key to successful gluten-free baking. Source: Internet
Some blends contain salt and xanthan or guar gum. Source: Internet
Bob’s Red Mill uses wheat based xanthan gum. Source: Internet
I'm intrigued - do you need xanthan gum at all to use this mixture? Source: Internet