Noun
red pear-shaped tropical fruit with poisonous seeds; flesh is poisonous when unripe or overripe
Source: WordNetAckee and saltfish is another popular dish that is unique to Jamaica. Source: Internet
Ackee is a fruit but used as a vegetable. Source: Internet
I had difficulty finding ackee and jerk chicken in Kingston on my own and needed the assistance of a native. Source: Internet
Stewed tofu, ackee and saltfish and rice and peas were on the menu. Source: Internet