1. au gratin - Adjective
2. au gratin - Adjective Satellite
cooked while covered with browned breadcrumbs (and sometimes cheese)
Source: WordNetA food processor and a mandolin slicer were key in the simplicity of prep for a weeknight meal of pecan-crusted chicken and au gratin potato stacks. Source: Internet
For example, the Tasteful Gift includes filet mignons and top sirloins, Omaha Steaks seasoning, juicy pork chops, potatoes au gratin, and even caramel apple tartlets for dessert. Source: Internet
Haitian cooks make two versions of macaroni au gratin in their kitchens: quick-and-easy and gourmet style. Source: Internet
The au gratin tastes as if it were made with dry aged cheddar cheese, heavy cream, whole eggs, and flour--but that is just an educated guess. Source: Internet
The meal consists of a hearty pulled pork sandwich, au gratin potatoes, green beans, cole slaw or applesauce, ice cream, cookies and drinks. Source: Internet
Ham, au gratin potatoes, green beans with bacon, coleslaw, relish tray, rolls, cherry cobbler, coffee, and milk. Source: Internet