bordelaise

Speech parts

1. bordelaise - Noun

2. bordelaise - Adjective

Meaning

brown sauce with beef marrow and red wine

Synonyms

Hypernyms

Examples

The accompanying ragout of white asparagus and fava beans added a fresh spring touch while the rich Bordelaise sauce with caramelized parsnip tied together the vegetables with the luxurious tender meat. Source: Internet

The meal started with a creation of foie gras with lard (bacon) wrapped in puff pastry and topped with a rich, brown Bordelaise sauce (a sauce made from red wine, shallots, bone marrow and demi-glace) and shaved truffles. Source: Internet

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