Noun
A plant of the genus Aralia, the root of which is highly valued as a medicine among the Chinese. The Chinese plant (Aralia Schinseng) has become so rare that the American (A. quinquefolia) has largely taken its place, and its root is now an article of export from America to China. The root, when dry, is of a yellowish white color, with a sweetness in the taste somewhat resembling that of licorice, combined with a slight aromatic bitterness.
Source: Webster's dictionaryA pre-made, bottled herbal tea made from ginseng. Source: Internet
Both Player Aid and 925 Energy contain 120mg caffeine, yerba mate extract, ginseng extract, and a similar balance of amino acids and B-vitamins. Source: Internet
I would also like to add that using adrenal stimulants such as Vitamin C, Pantothenic acid, ginseng, licorice, and ashwaghanda may actually worsen many people with adrenal burnout since rest and SLEEP are the primary healers of adrenal fatigue. Source: Internet
It’s also suspected that ginseng helps stimulate the hypothalamic and pituitary glands, which then secrete something called adrenal corticotropic hormone. Source: Internet
Some researchers are cautiously optimistic about ginseng, ginkgo, and vitamin, mineral, and herb combinations and their impact on the brain, but more proof is still needed. Source: Internet
I continued to slurp and eat this tender white chicken and leeks, my mouth happily filled with ginseng broth, until there was no more left. Source: Internet