1. ragout - Noun
2. ragout - Verb
A dish made of pieces of meat, stewed, and highly seasoned; as, a ragout of mutton.
Source: Webster's dictionaryChef Chris Pandel shows off his rustic Italian side with a breakfast-y selection of dishes including scrambled egg bruschetta, crispy polenta hash with pork ragout and a porchetta sandwich. Source: Internet
The accompanying ragout of white asparagus and fava beans added a fresh spring touch while the rich Bordelaise sauce with caramelized parsnip tied together the vegetables with the luxurious tender meat. Source: Internet
Mains include a most rocking dish of roasted black cod ($22) that rests on a bed of shelling bean ragout and Tuscan kale, all brought together with a caramelized onion sherry jus. Source: Internet
The menu includes La Ciccia's salumi served with homemade pickled vegetables, Sardinian semolina gnochetti served with pork meat ragout, roasted suckling pig served with Sardinian-style raw vegetables, and ricotta cake served with Sardinian honey. Source: Internet
Made for a subtler parsnip taste but added beautifully to the overall flavor of the ragout. Source: Internet
Here in France good grassfed grain finished lamb is a good, cheap cut for ragout. Source: Internet