Noun
still sweet wine often served with dessert or after a meal
Source: WordNetIn the absence of other techniques, makers of dessert wine have to produce their sugar in the vineyard. Source: Internet
It matures to a sweet, dark amber-orange, unctuous dessert wine that has achieved worldwide fame, possessing the standard Assyrtiko aromas of citrus and minerals, layered with overtones of nuts, raisins, figs, honey and tea. Source: Internet
In the UK, a dessert wine is considered to be any sweet wine drunk with a meal, as opposed to the white citation fortified wines (fino and amontillado sherry) drunk before the meal, and the red fortified wines ( port and madeira ) drunk after it. Source: Internet
Lovely Portuguese dessert wine, with black fleshy plums and prunes and dried fig aromas and flavours. Source: Internet
Hungary has several wine regions producing among others the worldwide famous white dessert wine Tokaji and the red Bull’s Blood. Source: Internet
There is no simple definition of a dessert wine. Source: Internet