Noun
a B vitamin essential for the normal function of the nervous system and the gastrointestinal tract
Source: WordNetA 2007 survey concluded that low and deficient niacin status was common in Angola. citation Demographic and Health Surveys is currently conducting several surveys in Angola on malaria, domestic violence and more. Source: Internet
A cooking technique called nixtamalization increases the bioavailability of niacin during maize meal/flour production. Source: Internet
Also, high homocysteine can be caused by a number of drugs and supplements, including niacin, metformin, insulin, corticosteroids, NSAIDs, and some anticonvulsants cause high homocysteine levels too. Source: Internet
Enriched macaroni products – is largely the same as macaroni products except that each such food must contain thiamin, riboflavin, niacin or niacinamide, folic acid and iron, with specified limits. Source: Internet
Enriched noodle products – similar to noodle products with the addition of specific requirements for amounts of thiamin, riboflavin, niacin or niacinamide, folic acid and iron, each within specified ranges. Source: Internet
For niacin labeling purposes 100% of the Daily Value was 20 mg, but as of May 2016 it has been revised to 16 mg. Source: Internet