Noun
niacinamide (countable and uncountable, plural niacinamides)
(organic chemistry) The amide of niacin.
Enriched macaroni products – is largely the same as macaroni products except that each such food must contain thiamin, riboflavin, niacin or niacinamide, folic acid and iron, with specified limits. Source: Internet
Enriched noodle products – similar to noodle products with the addition of specific requirements for amounts of thiamin, riboflavin, niacin or niacinamide, folic acid and iron, each within specified ranges. Source: Internet
However, vitamin B 3 (niacin and niacinamide) is not stored in significant amounts, so stores may last only a couple of weeks. Source: Internet
Other forms of vitamin B 3 include the corresponding amide and nicotinamide ("niacinamide"), where the carboxyl group has been replaced by a carboxamide group ( CONHmain ), as well as more complex amides and a variety of esters. Source: Internet
Have you considered a sensitivity to niacinamide? Source: Internet
Ideal for normal to oily skin types, this unique formula contains three essential ceramides, plus niacinamide and hyaluronic acid. Source: Internet