Noun
pasta shaped like pearls of barley; frequently prepared with lamb in Greek cuisine
Source: WordNetAbove: A row of pepitas, farrow, orzo, white beans, Israeli couscous, and millet ready to stow. Source: Internet
Add it instead of the orzo in Step 2, and then simmer it with the chicken stock and the half-and-half until it’s just about cooked. Source: Internet
With your stick you get a "starch": roasted garlic mashers, cilantro jasmine rice, citrus cous cous, orzo pasta, or mascarpone polenta. Source: Internet
If you're choosing pasta, instead of messier spaghetti or fettuccine, choose penne pasta, tortellini, orzo, or ravioli, which will be easier to eat. Source: Internet
I've Got Food on My Brain finally discovered the perfect place for orzo. Source: Internet
Lower the heat and simmer for 8 to 10 minutes, or until the veg are cooked and orzo is soft, then stir in the peas and chicken until heated through. Source: Internet